3020-000A
Group
Initialization.................
...................10-5
Meas,uring
Coffee Powder
Dose...........
......
j0-5
Motot
s
..................10-6
Pistons
..................10-7
Coffee
Piston
O-Ring
Replacement....
........10-g
Piston
Removal
Procedures
..10-10
Gear Box
Removal
and Installation...............
.............10-10
Section
11
Grinders.................
.................11-1
Grinalers.....
...........1
I -2
Removing
Grinder......
.............11-4
Disas,sembling
Grinder
............11-4
Settin.g Grinder
Adjustment
to
"Ze/o"....
....1 1-5
Section 12
Calibration............
..................12-1
Espre,sso
Extraction..
...............12-2
Five
Steps
to Calibrating
Espresso
9hot...........
............12-3
Step l:
Verifu Factory
Settings......
.............12-4
Step 2':
Use Fresh
Espresso
Roast
Coffee 8eans.........
..12-4
Before you
start Step
3, afew
things
you
should
lmow
....................12-5
Step 3: Adjust
the
Coffee Grind
Texture.......
.................12-6
Step 4: Ask
Customer
to Approve Extraction.................
..................12-7
Step 5: Coffie
Powder Dose
and
Water Volume are adjustable
per
customer
request.......
...........12-7
Settinig Milk
and Water Timings......
...........12-9
Espre,sso Extraction
&
Temperature
Parameters .......12-11
Section 13
C1eaning................
..................13-1
Importance
of Cleaning ...........13-2
Daily Maintenance
of
Acorto Espresso
Machine...,. .....13-2
Acorto
Cleaning Products
.... ...13-2
Cleaning Timers
...13-2
Milk
Cleaning Timer-24
Hour/150 Drink
..13-3
Brew
,Group
Cleaning Timer-24 Hour.......... ................13-3
Resetting Timers
........ ..............13-3
Auto-t?.inse ............13-3
Cleaning the Milk
System,............
....,,...,.,..13-4
Acorto
2000s/i
Technical
Support
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