AEG CME565060B - 10.4 Cooking Tables for Test Institutes

10.4 Cooking tables for test institutes
Information for test institutes
Tests according to IEC 60705.
Use wire shelf unless otherwise specified.
MICROWAVE
FUNCTION
(W)
(kg)
(min)
Sponge cake 600 0.475 Bottom 7 - 9 Turn container
around by 1/4, half‐
way through the
cooking time.
Meatloaf 400 0.9 2 25 - 32 Turn container
around by 1/4, half‐
way through the
cooking time.
Egg custard 500 1 Bottom 18 -
Meat defrosting 200 0.5 Bottom 7 - 8 Turn the meat up‐
side down halfway
through the cooking
time.
Use the wire shelf.
MICRO‐
WAVE
COMBI
FUNC‐
TION
(W) (°C) (min)
Cake, 0.7
kg
Conven‐
tional Cook‐
ing + MW
100 200 2 23 - 27 Turn container
around by 1/4,
halfway through
the cooking time.
Potato
gratin,
1.1 kg
True Fan
Cooking +
MW
300 180 2 38 - 42 Turn container
around by 1/4,
halfway through
the cooking time.
27/36
HINTS AND TIPS