41
Grilling Table
Grilling with the turnspit
Food for grilling
Shelf position
from bottom
Grilling time
1st side 2nd side
Rissoles 4 8-10 mins. 6-8 mins.
Fillet of pork 4 10-12 mins. 6-10 mins.
Grilled sausages 4 8-10 mins. 6-8 mins.
Beef fillet steaks,
veal steaks
4 6-7 mins. 5-6 mins.
Fillet of beef, sirloin
(approx. 1 kg)
3 10-12 mins. 10-12 mins.
Toast
1
1) Do not use the universal baking tray together with the grilling shelf unit.
3 2-3 mins. 2-3 mins.
Toast with topping 3 6-8 mins. -
Dish
Weight
kg
Function
Temperature
°C
Grilling time
in
hrs.:mins.
(suggested)
1 chicken 1 approx. s Grill with turnspit 240 1:00-1:00
2 chickens
approx. 1
each
t Large grill with
turnspit
240 1:15-1:20
1 duck 1.5-2 s Grill with turnspit 240 1:20-1:40
1pork roast 1 s Grill with turnspit 240 1:45-2:15
1 knuckle of pork
(pre-cooked for
1/2 hr.)
1-1.3 s Grill with turnspit 240 2:00-2:30