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General| Capacity | 6 Liters |
|---|---|
| Power | 1000 watts |
| Frequency | 60 Hz |
| Material | Stainless steel |
| Safety Features | Overheat protection, safety lock |
General safety rules for using the pressure cooker, covering cord, outdoor use, children, and handling hot surfaces.
Explanation of symbols like 'forbidden' and 'mandatory' used in the manual for safe product use.
Defines symbols indicating potential hazards, mandatory actions, and cautions for safe product use.
Lists actions that are forbidden to ensure user safety and prevent product damage.
Instructions on how to safely move the pressure cooker, emphasizing lifting by the handle.
Rules on using the correct pot and avoiding heating the inner pot on external appliances.
Safety advice regarding handling electrical plugs with wet hands to prevent shock.
Guidelines for maintaining seal integrity and safe lid opening procedures.
Lists specific foods that should not be cooked to prevent accidents or damage.
Recommends regular checks of the exhaust valve and block proof cover for blockages.
Prohibits using non-original lids and immersing the appliance in water.
Emphasizes correct plug insertion, using the dedicated cord, and proper unplugging technique.
Advises not to exceed the maximum fill level to prevent malfunctions or accidents.
Specifies unsuitable locations for operating the appliance, such as near water or heat.
Advises cleaning plug inserts to prevent fires caused by dust or moisture.
Details the requirements for the power socket, emphasizing a dedicated one with grounding.
Provides specific advice for cooking porridge or beans, including natural cooling.
Instructions for damaged parts and advice for users with medical implants.
Guidance on safely opening the lid and cleaning the product after it has cooled.
Safety measures for unplugging the appliance and preventing contact with metal parts.
Details of the appliance's model, power, voltage, capacity, and working pressure.
Introduction to the multi-functionality and benefits of the pressure cooker.
Explains the different parts of the pressure cooker's upper cover and body.
Lists and illustrates the accessories that come with the product.
Guidance for first-time users, emphasizing reading the manual and safety precautions.
Identifies and explains the purpose of each button and the menu knob on the control panel.
Details the specific functions of the control panel buttons like preset, texture, and start.
Explains how to navigate and select cooking menus using the menu knob.
Step-by-step instructions for correctly opening and closing the appliance lid.
Instructions to check and clean the exhaust port and block proof cover before operation.
Guidance on adding food and water to the inner pot, respecting fill lines.
Steps for powering on the appliance and recognizing the standby mode indicator.
Important safety measures for handling the lid during and after cooking, especially under pressure.
Demonstrates the procedure for cooking stew using the control panel functions.
Tips on using 'Texture' and '+/-' settings to customize cooking taste and time.
Detailed steps for selecting the stew function, texture, and time settings.
Instructions for using the DIY function, adjusting time and temperature.
Guide to setting up the preset function for cooking rice, including time calculation.
Instructions on how to set the hour and minute portions for the preset timer.
Lists functions where 'Preset' is not available and provides tips for specific cooking modes.
Explains how voltage, food amount, and water affect cooking and cooling times.
Detailed steps for cleaning the inner pot, removable parts, and valves after use.
Diagram illustrating the electrical components and connections of the pressure cooker.
Table listing common problems, possible reasons, and solutions for appliance malfunctions.
Troubleshooting for heating plate failures and lid closure problems.
Guidance for resolving error codes (E1, E2, E8) and sensor-related issues.
Solutions for undercooked food, excessive water, and condensation problems.
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