Operation
19
Food
Weight
(g)
Time
(min.)
Tempera-
ture (°C)
Shake
Additional
information
Snacks
Spring rolls 100–500 8–10 200 Yes Oven-ready
food
Frozen chicken
nuggets
100–600 6–10 200 Yes Oven-ready
food
Frozen fi sh fi ngers 100–500 6–10 200 No Oven-ready
food
Breaded oven
cheese
100–500 8–10 180 No Oven-ready
food
Roulade
(vegetables)
100–500 10 160 No Oven-ready
food
Baking
Cakes 400 20–25 160 No Use baking tin
Quiche 500 20–22 180 No Use baking tin/
ovenproof dish
Muffi ns 400 15–18 200 No Use baking tin
Sweet snacks 500 20 160 No Use baking tin/
ovenproof dish
The hot air fryer is also perfect for heating up meals: heat up the food for
10 minutes at 150°C.
If you have not pre-heated the hot air fryer, leave the food to cook for an
extra 3 minutes.
The baking tins for baking in the hot air fryer are not supplied with the
appliance.
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