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Need help?Do you have a question about the Angelo Po 091FR1ID and is the answer not in the manual?
Details on how to effectively use the manual and find information.
Explains the manual's role in providing necessary information for authorized personnel.
Steps to follow when requesting technical assistance or service for the appliance.
Overview of the fryer, its design, and intended use in professional catering.
Explanation of built-in safety mechanisms and their importance for operation.
Identification and meaning of various safety and information labels found on the appliance.
Lists the accessories included with the appliance upon delivery.
Details accessories available for purchase to enhance appliance functionality.
Outlines crucial safety measures to prevent risks during handling, installation, and use.
Specific safety guidelines related to the appliance's electrical components and connections.
Guidance on proper and safe operation to ensure optimal performance and prevent accidents.
Explanation of the function and operation of each control button and display element.
Procedure for setting the appliance's current time for accurate operation.
Steps to set the desired cooking temperature for the oil.
Instructions on how to program the cooking duration for specific tasks.
How to use the function that maintains oil temperature at a low level.
Detailed steps for powering the appliance on, off, and into standby mode.
Procedures for initiating and terminating the cooking process.
Instructions on how to safely drain and filter cooking oil.
Steps to restore the appliance to its initial working condition after safety trips.
Procedures for preparing the appliance for extended periods of non-use.
Practical tips and recommendations for efficient and safe daily operation.
Guidelines for maintaining the appliance at peak efficiency and ensuring longevity.
General procedures and precautions for cleaning the appliance to ensure hygiene.
Detailed steps for cleaning key components like the frying well and baskets.
Procedure for verifying gas pressure to ensure correct and safe operation.
Guidance on identifying and resolving common faults and malfunctions.
A list of error codes, their causes, and recommended remedies.
Essential guidelines for safe handling and proper installation of the appliance.
Procedures for safely unpacking the appliance and checking its components.
Safe methods and precautions for moving and lifting the appliance.
Requirements and considerations for choosing the installation location and preparing the site.
Specifies the necessary ventilation requirements for the installation area.
Instructions for fitting components that are detached for shipping.
How to adjust the appliance's feet to ensure it is perfectly level.
Steps for connecting multiple appliances side-by-side to form a bank.
Detailed procedure for safely connecting the appliance to the gas supply.
Instructions for connecting the appliance to a fume extraction system.
Steps for safely connecting the appliance to the electrical power supply.
Procedure for adapting the appliance to different types of gas.
General advice and safety precautions before performing any adjustments.
Procedure for adjusting the gas solenoid valve for different gas types.
Steps to adjust the primary air supply to the burner for optimal combustion.
Guidelines and safety measures for replacing worn or faulty parts.
Instructions for safely replacing the burner nozzle.
Steps for replacing the ignition unit of the appliance.
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