EN
- 10 -
before cooking.
Always use containers suitable for microwave cooking (e.g. heat-resistant cera-31.
mic, glass or plastic containers). Never use metallic containers for combined/
microwave cooking as sparks may occur.
RemarksCombiGrillMicrowaveContainer
material
Never use ceramic glass con-
tainers or with metallic parts.
NoNoYesHeat-resistant
ceramic
Do not use for prolonged micro-
wave cooking.
NoNoYesHeat-resistant
plastic
NoNoYesHeat-resistant
glass
YesYesNoGrill
Do not use for cooking stea-
ks or pork chops as the high
temperatures may damage the
film.
NoNoYesPlastic film
Whilst heating liquids up, always use a container with a wide opening and wait 32.
at least 20 seconds before removing them from the oven to prevent sudden,
explosive boiling. Never use the oven for boiling liquids.
WARNING: do not heat up liquids and food in sealed containers to prevent them 33.
from exploding.
After cooking, the container may be very hot. Always use appropriate gloves or 34.
mittens to remove food from the oven and direct the steam away from face and
hands to prevent the risk of burn.
Allow the rotating base to cool down before cleaning it.35.
Do not put frozen food or cold kitchenware on the hot rotating base.36.
Make sure the kitchenware do not press against the inner walls of the oven 37.
whilst cooking.
Do not use the appliance when the container with the ingredients is not placed 38.
on the assembly seat.
To prevent the oven from damaging, do not use it without liquids or food 39.
inside.
Clean the oven on a regular basis and remove any food residue. The failure to 40.
comply with the appliance cleaning and maintenance precautions may damage
To Next Page
Loading...
