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Baumatic BT2431SS - Condensation in Oven; Managing oven condensation

Baumatic BT2431SS
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32
* Steam and condensation is a natural by product of cooking any
etc.
lasses. This is not necessarily a sign
that the oven is not working correctly.
IMPORTANT: If your appliance appears not to be
it
.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE
lease e product is
nd r guarantee and finds that the problem is not the result of an
ap or the cost of the call out
charge.
The appliance must be accessible for the engineer to perform
an
way that an engineer is concerned that damage will be caused
the appliance or your kitchen, then he will not complete a
rep i
Th i n,
sealed in with sealant, have wooden obstructions placed in
ont of the appliance, like plinths. Or any installation other
an the one specified by Baumatic Ltd. has been completed.
lease refer to the conditions of guarantee document on page 33 of
is instruction manual for clarification of this.
o I am getting condensation in my oven
food with high water content, such as frozen food, chicken
* You may get condensation in the oven cavity and forming
between the oven door g
* Do not leave food in the oven to cool after it has been cooked
and the oven has been switched off.
* Use a covered container, where practical, when cooking to
reduce the amount of condensation that forms.
operating correctly, then you should disconnect
from your mains supply and then contact the
Baumatic Service Department on telephone
number (0118) 933 6911
YOURSELF.
note that if an engineer is asked to attend whilst thP
u e
pliance fault, then you may be liable f
y necessary repair. If your appliance is installed in such a
to
a r.
is ncludes situations where appliances have been tiled i
fr
th
P
th

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