BCP SKY5448 - Page 11

ROTISSERIE FORKS: Slide the rotisserie shaft through the meat. Secure the meat with two rotisserie
forks, one on each side.
• Make sure meat is able to rotate freely inside the oven.
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USING ACCESSORIES
SKEWERS/SKEWER RACKS:
• Within the air oven, insert the left side of the rotisserie shaft into the designated hole. Hook the right
side of the shaft onto the slot.
RIGHT SIDERIGHT SIDE
LEFT SIDE