12
2. UTILIZATION AND FUNCTIONING
2.1. Product Description
Identication of the Parts
1
Door handle
2
Door handle clip
3
Glass door
4
Heating element
5
Glass clip
6
Indicator light
7
Timer knob
8
Switch knob
9
Temperature knob
10
Internal light
11
Tray handle
12
Grill rack
13
Baking tray
14
Rotisserie fork
15
Rotisserie handle
2.2. How to Use
Please read carefully the following instructions before using the oven
for the rst time:
NOTE: The parts and accessories vary according to the dierent models.
Please refer to the actual model you have bought.
Baking Tray
Ideal for roasted chicken, gratin, hamburger steak, sponge cakes and
almost every oven-cooked food.