Beko HIC 64402 X User Manual

Covers safe usage by children, user maintenance, installation by authorized agents, and checking for visible damage.

Details grounding, connecting to correct voltage, avoiding water, and unplugging during maintenance.

Highlights hot surfaces, keeping children away, effects of alcohol/drugs, flammable materials, and ventilation.

Specifies domestic use only for cooking, not for heating rooms, and manufacturer liability for misuse.

Advises keeping children away from hot parts, hazardous packaging, and the operating appliance.

Provides guidance on complying with WEEE Directive and proper disposal of electrical waste.

Explains that packaging materials are recyclable and should be disposed of according to local regulations.

Diagram and labels identifying the main components of the hob, such as cooking plates and base cover.

Lists electrical, dimensional, and burner specifications like voltage, power, fuse, and dimensions.

Details preparation of the worktop, safety distances, removing packaging, and material heat resistance requirements.

Covers product installation rules, electrical connection requirements, and connecting the power cable with diagrams.

Step-by-step guide on fitting the sealing gasket, placing the hob, and securing it with clamps.

Instructions for plugging in the power cable, switching on the fuse, and checking the functions.

Advice on how to pack and transport the product safely, including checking for transport damage.

Provides advice on defrosting, using lids, matching pot size to burner, and utilizing residual heat.

Instructions for initial operation, including cleaning the appliance before first use.

Safety tips for cooking with oil, handling hot foods, pot placement, and avoiding damage to the hob surface.

Advice on using appropriate cookware, avoiding scratches, and not using aluminum vessels on the glass ceramic surface.

Illustrates different hob sizes and provides guidance on matching pots to specific cooking zones.

Details the function of each key and display on the touch control panel for operating the hob.

Step-by-step guide to powering on the hob, selecting cooking zones, and setting temperature levels.

Explains how to activate the Booster function for maximum power cooking for a limited time.

Describes how to manually deactivate the Booster function earlier or how it deactivates automatically.

Provides three methods to turn off individual cooking zones: simultaneous key press, reducing to zero, or using the timer.

Explains how to activate dual and triplet cooking zones by selecting the appropriate zone and setting the temperature.

Details the process of activating expansion zones by touching specific keys on the control panel.

Explains how to lock and unlock the touch control panel to prevent accidental operation, especially by children.

Describes how to activate and deactivate the Child Lock feature to prevent children from operating the hob.

Explains how to set the timer to function as an independent alarm for cooking.

Guides on setting individual timers for each cooking zone, including activation and assignment.

Explains how to use the Keep Warm function to maintain food temperature at a low level.

Details the automatic deactivation feature for cooking zones left on unintentionally.

Explains the 'H' symbol indicating residual heat and how it behaves after power interruptions.

Covers sensor calibration process, ambient conditions, and troubleshooting error codes (F1-F4).

Emphasizes regular cleaning for longevity, safety precautions before cleaning, and general cleaning methods.

Provides specific instructions for cleaning glass ceramic surfaces, removing stains, and handling sugar-based spills.