10
Double induction cooker Use instructions
After use, disconnect the plug and wait for each part of the product to
cool before storing or cleaning it.
Do not immerse the product in water or other liquids.
In any case, prevent water or other liquids from owing over the co-
oking surfaces.
Place the product only on at, stable and heat resistant surfaces.
During use, leave adequate space on the sides of the product (from
5 to 10cm). Do not obstruct the ventilation slots.
Keep the product away from ammable materials, heat sources, cold
areas and steam, curtains or paper.
Do not use the product as a support shelf for objects.
Place away from equipment that is affected by magnetic eld activity:
TV, radio, etc.
Do not use with an implanted pacemaker.
Do not use if the hob is damaged.
Do not touch the hob during use.
Attention: do not use the product on metal tables or surfaces.
Attention: if you switch on both plates at the same time, pay
attention to the power absorbed by the appliance, you could
exceed the maximum level allowed by the electricity distribu-
tor.
Use
Can be used with pots, pans or casseroles:
Enamelled, in cast iron, in iron, in stainless steel, in aluminium alloy, all with an iron bottom, that is an essential
requirement for the operation of the induction system. The base of the cooking containers must be at. However,
check the presence of the symbol on the bottom of the pan “suitable for induction”
Cannot be used with pots, pans or casseroles:
In copper, glass, ceramic, aluminium, with a rounded base or a diameter less than 8 cm or more than 25 cm.
Product description Fig.A
1. Cooking plate
2. Cooking area
3. Ventilation fan (on the back)
4. Control panel
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