Instruction manual
22
English
RECEPTS
Small potatoes baked
Ingredients
• 300gsmallpotatoes(frozen)
• 1tablespoonoil
• 20gbutter
• Salt
Cook
Puttheoilandbutterintheinnerpan.Addthesmall
potatoes.Sprinklewithsomesaltandpepper.Put
theglasslidonitandpushdowntheON/OFFswitch.
Thefoodwillbekeptwarmattheendofthecooking
time(afterabout15min.).
Pasta with ham and cheese
Ingredients
• 200gpasta
• 50gbutterormargarine
• 300gham
• 20ggratedcheese
• Salt
• 500mlwater
Cook
Cutthehaminsmallstrips.Putthebutter,pasta,
ham,cheeseandthewaterintheinnerpanandmix.
PuttheglasslidonitandpushdowntheON/OFF
switch.Thefoodwillbekeptwarmattheendofthe
cookingtime(afterabout15min.).Turnthe“pancake”
aroundonabigplateandservedirectly.
Saffronrice with shrimps and mussels
Ingredients
• 300glonggranularrice
• 50mloliveoil
• 1snippetunion
• 400mlfishtea
• 100gpeeledshrimps
• 100gmussels(withoutshell)
• Saffron
• Salt
• Pepper
Cook
Rinsethericeinasieveunderthetap.Putthe
oliveoil,snippetunionandriceintheinnerpan
andmixitthoroughly.Addtheshrimps,mussels
andafewthreadsofsaffron.Pouroutthefishtea.
Sprinklewithsomesaltandpepper.Puttheglass
lidonitandpushdowntheON/OFFswitch.The
foodwillbekeptwarmattheendofthecooking
time(afterabout20min.).