5.Cleaning and maintain
a、The roasting total capacity up to 24kg,turn off the chaff collector cyclone
switch,pull out the drawer,clean up the chaff,then put it back to the original
place.Turn on the switch,keep roasting.
b、Clean the chaff collector cyclone when you finish and stop the roasting .
c、Clean the area under the cooling tray,there will collect some coffee beans’
residue,or it will influence the cooling system.Besides that the conveyer belt
and cooling motor also should be clean and adjusted.
d、If the machine working hour up to one month,please loose the screws
which are used to fix exhaust pipe by Allen key ,dismantle the exhaust pipe to
clean,making sure the pipe is clear in side (For exhaust smoke and chaff,keep
the roasted beans flavors)
1)Clean the parts
P19
Broken Beans
and Chaff
Drawer
Cooling Tray
Chaff Collector
Exhaust pipe