32
is not in contact with or drip onto other
food.
• If the appliance is out of use for long
period, follow the instructions under
"Switching off".
F
FF
Fridge
ridgeridge
ridge
Always store food covered or packed to
prevent drying-out and transfer of odor or
taste onto other food items. You may
pack the food with e.g.
• Polyethylene plastic bags or foil
• Plastic bowl with lid
• Special plastic cover with elastic strip
• Aluminum foil
Recommendations
RecommendationsRecommendations
Recommendations
• Store fresh packed items on the glass
shelves, fresh fruits and vegetables in
the vegetable box.
• Place bottles in the door storage
racks.
• With air circulation different climate
zones arises.
- The coldest zone is located at the
rear and the lower fridge part. Rec-
ommended for the storage of foods
such as fish, sausages and meat.
- The warmest zone is located at the
door and the upper fridge part. Suit-
able for the storage of e.g. cheese
and butter.
• Let warm food cool down first.
Shelves
ShelvesShelves
Shelves
Depending on requirements, the shelves
(partially and depending on model) can
be adjusted in height or removed to opti-
mize the storage space.
Vegetable box
Vegetable boxVegetable box
Vegetable box
Suitable for fruits and vegetables at a
temperature around 8°C, depending on
the fridge temperature.
To ensure that delicate fruits and vegeta-
bles feel good, a glass shelf above avoids
the falling cold.
F
FF
Freezer
reezerreezer
reezer
The 4-star freezer allows you to store
frozen food at a temperature of ≤ -18°C
for several months; to produce ice cubes
and to freeze fresh food. The temperature
of the freezer is automatically controlled
by the temperature control in the fridge.
Freezing
FreezingFreezing
Freezing
• 24 hours before freezing we recom-
mend turning the temperature control
to the highest power level and to keep