15
Convection cooking suggestions
Most baked items require preheating the
appliance.
Operating the microwave
The appliance must be turned off.
1.
Enter the desired cooking duration with the number
keys. The timer display will fill in from right to left.
Example: To set a microwave cooking time of
20 minutes and 30 seconds, enter the numbers
2 0 3 0. START is blinking.
2.
You can start microwave operation with the default
power level 10 by touching Start/Enter,
or -
you can adjust the power level. Touch Power Level.
The default power level ˜–‚‹ is blinking. The
segments in the bar underneath the number display
also indicate the power level.
3.
Enter the desired power level using the number keys.
˜–and the selected power level and START are
blinking in the display.
4.
Touch Start/Enter to start microwave operation.
The microwave timer will start to count down.
The microwave timer can be changed during operation
by touching +30 Seconds.
The power level can be changed during operation. To
display the set power level, touch Power Level.
Once the microwave time has run out, four beeps will
sound. The appliance turns off and the clock is
displayed.
Opening appliance door during operation
Opening the appliance door during operation will
interrupt the current mode. Close the appliance door and
then touch Start/Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active operating mode.
The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Microwave power levels
The 10 power levels available with this microwave will
help you to adjust to the power output best suited for the
food type you are preparing. As with any food
preparation in the microwave, it is best to follow the
microwave instructions that are printed on the food
packaging.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Food Dish Temperature Cook time in minutes
Brownies square pan (9") 325° F (163°C) 25 - 35
Biscuits baking pan (Ø 11") 350 - 375°F (176 - 190°C) 7 - 17
Cookies baking pan (Ø 11") 325 - 350° F (163 - 176°C) 8 - 16
Puff pastry baking pan (Ø 11") 375° F (190°C) 30 - 40
Fresh fruit pie dark coate1 pie pan (Ø 8") 350 - 400° F (176 - 205°C) 45 - 60
Dinner rolls baking pan (Ø 11") 325 - 350° F (163 - 176°C) 15 - 22
Chicken pieces baking pan (Ø 11") 375° F (190°C) 25 - 35
Fish steak, 1/2" - 1" thick baking pan (Ø 11") 350° F (176°C) 15 - 25
Pork chops, 1/2" thick baking pan (Ø 11") 400 - 425° F (205 - 218°C) 15 - 20
Frozen pizza, crisp crust convection rack 375 - 425° F (190 - 218°C) 14 - 25
Frozen pizza, soft crust pizza pan (12") 400 - 425° F (205 - 218°C) 18 - 25
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
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