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Candy CBCM 25 DS - Page 67

Candy CBCM 25 DS
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Cooking Guide
Grill Guide for fresh food
Fresh Food Portion Power
1. Side
Time
(min)
2. Side
Time
(min)
Instructions
Lamb Chops
(medium)
400g
(4pcs)
Grill
only
10-12 8-9
Brush the lamb chops with oil
and spices. Lay them in a
circle on the rack.After
grilling stan d for 2-3 minutes.
Pork Steaks
250 g
(2pcs)
500 g
(4pcs)
MW +
Grill
C2
6-7
8-10
(Grill
only)
5-6
7-8
Brush the pork steaks with oil
and spices. Lay them in a
circle on the rack. After
grilling stan d for 2-3 minutes.
Roast Fish
450g
650g
C2
6-7
7-8
7-8
8-9
Brush skin of whole fish with
oil and herbs and spices. Put
fish side by side (head to tail)
on rack.
Baked
Apples
2 apple
(ca.400g)
4 apples
(ca.800g)
C2
6-7
10-12
-
Core the app les and fill them
with raisins and jam. Put
some almond slices on top.
Put apples on a flat glass
pyrex dish. Place the dish
directly on the turntable.
GB
GB-31

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