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Cardinal 225 - Page 55

Cardinal 225
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8200-M698-O1 Rev B 225 Installation and Technical
47
CALIBRATION AND SETUP, CONT.
4. N/A
5. TIME=XX (CLOCK TIME FORMAT)
With SETUP MENU #1 displayed the current setting for the TIME= parameter will be
shown. Note that XX is the current value. If the setting displayed is acceptable, proceed to
the next setup parameter.
Otherwise, press the 5 key, the ENTER key and then using the numeric keys, enter 12 or 24
and then press the ENTER key to save the new setting and return to the SETUP MENU #1.
TIME=12 TIME=24
12 hour clock (AM/PM)
(8:30 PM will print as 08:30 PM)
24 hour clock
(8:30 PM will print as 20:30)
6. CLR TARE=XXX (CLEAR TARE)
With SETUP MENU #1 displayed the current setting for the CLR TARE= parameter will be
shown. Note that XXX is the current value. If the setting displayed is acceptable, proceed
to the next setup parameter.
Otherwise, press the 6 key, the ENTER key, YES or NO (on the soft keys) and then the
ENTER key to save the new setting and return to SETUP MENU #1.
CLR TARE=YES CLR TARE=NO
Automatically clears Stored Tare
when Net weight goes below zero
Stored Tare is not cleared when
Net weight goes below zero
7. CLEAR ID=XXX (CLEAR ID)
With SETUP MENU #1 displayed the current setting for the CLEAR ID= parameter will be
shown. Note that XXX is the current value. If the setting displayed is acceptable, proceed
to the next setup parameter.
Otherwise, press the 7 key, the ENTER key, YES or NO (on the soft keys) and then the
ENTER key to save the new setting and return to SETUP MENU #1.
CLR ID=YES CLR ID= NO
Automatically clears ID after print ID is not cleared after print
The following is a typical example of the Clear Tare feature in use.
1. Place container on scale, then press the TARE key.
2. Load container with item to be weighed and perform normal weighing operation.
3. Remove load (item AND container) from scale.
4. Scale weight returns to below zero (weight of container) and is then reset to zero.
5. Operator is required to repeat step 1 before next weighing operation.

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