18 Chef 540 Upright Cooker
Operating for the first time
Choosing utensils for gas and electric hotplates
Refer to diagram below
GOOD BAD
(recessed base)
BAD
(convex base)
BAD
(undersize)
BAD
(oversize)
BAD
(moisture on hotplate)
BAD
(no utensil)
Installation and service warning
• Only an authorised person must install and service this
appliance (Certificate of Compliance to be retained)
• In order to avoid tipping of appliance the anti-tilt plate
MUST be installed
• Appliances requiring connection to 230 – 240V MUST
be earthed
• An authorised person should inspect this appliance every
5 years
• This appliance must NOT be installed on a base, box or
in a closed cupboard
• If the electrical supply cord is damaged, a qualified
person MUST replace the cord to avoid a hazard or void
your warranty
•
Surrounding kitchen cabinets MUST WITHSTAND
85°C
• In order to avoid a hazard the installation instructions
MUST be followed.
Before operating first time
1. Read all the Warning and Safety information.
2. Remove all internal boxes and bags from oven.
3. Clean out the oven interior with detergent and hot water
and polish with a soft cloth. DO NOT close oven door until
the oven is completely dry.
4. New appliances can have an odour during first operation.
It is recommended to ‘run in’ the oven before you cook.
Run the oven at 180°C for 2 – 4 hours and ensure that the
room is well ventilated.
5. If your appliance is fitted with solid hotplates, turn heat
setting to high for 3 minutes to fully harden the hotplate
coating.
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