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Chef cooking CFE547SB - Page 29

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Chef 540 Upright Cooker 29
Stainless Steel Cooktop Cleaning
NOTE: Ensure any oil is cleaned off the hob before use, otherwise it may cause the hob to turn a yellowish colour. All
grades of stainless steel may stain, discolour or attain an adhering layer of grime in normal operation. To achieve maximum
surface appearance, stainless steel must be kept clean.
Dos Donts
Clean in the direction of stainless steel brushing lines.
Do not clean against the stainless steel brushing lines as this will
cause scratching.
Wash with warm soapy water. Do not use caustic cleaners.
For stains use a specific stainless-steel cleaner ACC031.
Do not use abrasive cleaners, scourers or steel wool as this will
cause scratching.
Always clean the stainless steel after food spillage. Some foods may discolour the stainless steel.
Use the correct sized pot as described in the owner manual.
Do not oversized pots as they can reflect heat onto the stainless
steel causing discolouration.
NOTE: Do not use stainless steel cleaners on oven doors or control panels with finger print proof coating. Refer to owner
manual for specific models.
Steel Kleen
ACC032
Steel Power
ACC031
Available at the following web shops or distributors.
https://shop.electrolux.com.au/
Remove deposits with a soft cloth and warm soapy water then wipe with a dry soft cloth. If there are signs of yellowing or stubborn
stains, use a suitable stainless steel cleaner Steel Kleen (ACC032 - Available from our web shop), apply with a soft cloth and clean
in the direction of the stainless steel grain only.
After the cooktop is clean, apply stainless steel protectant Steel Power (ACC031 - Available from our web shop) which will leave a
protective coating to help prevent future stains from occurring.
Before After
Cleaning the cooker

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