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Classic Cuisine 82-2009 User Manual

Classic Cuisine 82-2009
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Classic Cuisine
Induction Cooker
OPERATION MANUAL
Please read the operation manual carefully before using and keep this in a
safe place for future reference.
Some details in this manual are just for reference and may not match the
specific model you received.
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Classic Cuisine 82-2009 Specifications

General IconGeneral
BrandClassic Cuisine
Model82-2009
CategoryCooktop
LanguageEnglish

Summary

Product Configuration

Control Panel Overview

Details the induction cooker's control panel, buttons, and LED display for operation.

Safety Warnings

General Safety Precautions

Essential safety guidelines to prevent hazards and ensure safe operation of the induction cooker.

Product Operating Instructions

Cooking Modes Explained

Comprehensive guide to the various cooking modes and their functions, including Power, Boil Water, and Deep Fry.

Timer and Lock Functions

Instructions for using the timer feature and activating/deactivating the control panel lock.

Cookware Selection

Suitable Cookware Requirements

Specifies the types of pots and pans, including material and bottom diameter, suitable for induction cooking.

Maintenance and Daily Care

Cleaning and Storage Guidelines

Procedures for cleaning the appliance, its glass plate, and vents, along with storage instructions.

Troubleshooting and Treatment

Problem Diagnosis and Remedies

Helps identify common issues, check points, and provides solutions for appliance malfunctions.

Error Code Interpretation

Explains the meaning of various error codes displayed by the induction cooker and necessary actions.

Product Specifications

Model and Electrical Details

Lists the product's model number, rated voltage, frequency, and maximum power output.