5
HOW TO USE YOUR WAFFLE CONE MAKER
Before using the appliance for the first time, peel off any promotional materials and
packaging materials, and check that the cooking plates are clean and free of dust. If
necessary, wipe over with a damp cloth. For best results, pour a teaspoon of vegetable
oil on to the non-stick plates. Spread over with an absorbent kitchen towel and wipe off
any excess oil.
When your Waffle Cone Maker is heated for the first time, it may emit slight smoke or
odor. This is normal with many heating appliances. This does not affect the safety of
your appliance.
• Inset the pin plug into the power outlet, you will notice
that the ready indicator will go on, indicating that the
Waffle Cone Maker has begun preheating.
• Allow your Waffle Cone Maker to pre-heat
until the ready indicator goes out. This
indicates that the cooking plates have
reached the correct temperature for
cooking.
• For best results, lightly spray the cooking
plates with a cooking oil spray before using.
This will assist in the removal of the waffles after cooking.
• Scoop ¼ cup of batter and pour it on the center of the waffle cone maker.
• Gently close the lid, ensuring the latch locks in place. Do not slam the lip down as it
may cause the mixture to run off the cooking plates.
• Allow to cook for approximately 2 minutes or until golden.
• To remove waffles, always use a silicone or wooden spatula. Never use a sharp
object or metal, as this will damage the non-stick surface of cooking plate.
• Refer to recipe instructions for specifics on creating waffle cones & bowls.
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