Instruction Manual PM1750 PASTA MAKER
dcg16.it
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1.Product Usage
1)Choose die disc
The distribution die of this product is as follows:
2)The water ratio
Amount of flour
1 cup
2 cups
Water Vegetable juice
1egg+water
Note: Soft cooked vegetables can be chopped directly, hard cooked
vegetables must be pressed into juice.
Warm prompt
1)Egg mixture must be mixed well with water
2)The maximum surface volume is 320g(about two cups), and the
minimum surface volume is 160g(about 1 flat cup). It is strictly
prohibited to exceed the capacity.
3)Use strictly in accordance with the recommended proportion of
surface water. Abnormal failure caused by not following the instructions is
not covered by the warranty
3.Noodle production process
1)First,take the top cover lid
2)Amount of flour
Flour standard: as shown in Figure B,
use a clean spatula to flatten the flour.
(FIG. A) is excess. Excess i
s prohibited.
3)Flow measurement method
Method 1 Figure A: Look down from the
top of the water cup to the water scale
Method 2 FIG. B: Horizontal view from
the water cup to the water scale.
Note: The cups must be placed on the
horizontal table.
Use method
11
12
60mL 70mL 70mL
70mL 110mL
110mL
Round Noodle
Fettucini
Kecil
Spaghetti
Tipis
Macaroni
Fettucini
Besar
Irisan Mie
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