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General| Type | Espresso Machine |
|---|---|
| Water Tank Capacity | 1.1 L |
| Pump Pressure | 15 bar |
| Material | Stainless Steel |
| Weight | 4.2 kg |
| Milk Frother | Yes |
| Heating System | Thermoblock |
| Product Type | Espresso Machine |
| Boiler Material | Stainless Steel |
| Cup Height | Up to 12 cm |
| Voltage | 220-240 V |
| Frequency | 50-60 Hz |
Detailed list of all external parts of the coffee maker, labeled A1 to A19.
Explanation of the buttons and indicator lights on the control panel, labeled B1 to B7.
Essential safety precautions for using the electrical appliance safely.
Guidelines and safety information regarding the appliance's power cord.
Instructions for washing and drying all removable parts before initial operation.
Procedure for rinsing the internal circuits of the machine before making coffee.
Steps to rinse internal circuits and prepare the machine for espresso making.
Understanding indicator lights during the machine's heating-up phase.
How to insert and attach the correct filter basket into the portafilter.
Setting and understanding the three available coffee brewing temperatures.
Customizing the default delivery volumes for single and double espresso shots.
Instructions for automatic milk frothing and texturing using the steam wand.
Guide to manually frothing milk using the steam wand for desired texture and temperature.
Adjusting the delay between preinfusion and infusion to alter coffee flavor profile.
How to activate and initiate the descaling process for maintenance.
Configuring the automatic shut-off timer for energy saving.
Restoring all machine settings to their original factory defaults.
Setting the machine to the correct water hardness level for optimal performance.
Using the test paper to determine water hardness and its levels.
Important notes on cleaning procedures and prohibited cleaning agents.
How to empty, clean, and reassemble the drip tray regularly.
Proper methods for cleaning single and double wall filter baskets.
Procedures for cleaning the steam wand after each use for hygiene and performance.
Recommended frequency and method for cleaning the coffee spout.
Regular cleaning of the water tank, including the sensor area.
Step-by-step guide for performing the descaling cycle using De'Longhi descaler.
How to stop the descaling process if it is accidentally activated.
Key technical specifications including voltage, input power, water tank capacity, size, and weight.
How to enter and navigate the statistics mode to view usage data.
Understanding the meaning of indicator light blinks for different statistical data.
Explanation for water in the drip tray and its regular maintenance.
Resolving issues where no espresso coffee is delivered from the machine.
Diagnosing and fixing problems with portafilter attachment or insertion.
Addressing issues with light or weak coffee crema due to fast delivery.
Resolving problems with dark or bitter coffee crema due to slow delivery.
Fixing the issue where the filter remains attached to the coffee spout after delivery.
Understanding why the water tank indicator blinks and the espresso LED is on.
Diagnosing why the machine does not operate and all lights are blinking.
Resolving issues where no milk froth is formed when making cappuccino.
Troubleshooting reasons for no steam production, including nozzle and limescale issues.
Addressing problems where the water sensor in the water tank is not working properly.
Understanding when the descale LED indicates that descaling is required.
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