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Detailed information on the properties and requirements for different types of gas.
Step-by-step instructions for correctly installing the gas appliance.
Overview of applicable laws, technical regulations, and general safety rules.
Specific instructions for the safe discharge of combustion fumes from Type 'A' appliances.
Procedures for detecting and verifying the absence of gas leaks after installation.
Instructions for converting the appliance to operate with different gas types.
Detailed steps for replacing essential spare parts within the appliance.
Procedure for safely igniting the main fryer burners and pilot flame.
Reference guide for approximate temperature settings indicated by the valve knob.
Steps to safely turn off the fryer's main burners.
Procedure for completely shutting down the appliance, including the pilot.
Information on the safety thermostat's function and reset procedure.
Guidelines for correctly filling the fryer bowl with oil or fat.
Instructions for safely draining and emptying the oil from the fryer bowl.