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What you must know to avoid damage to the device
• The bowl must be dry before you put it in the freezer.
• Do not heat the bowl to more than 40°C.
• Hard or sharp objects (such as metal spoons) may
damage the inside of the freezer bowl. Only use rubber
spatulas and wooden utensils to remove the ice cream
from the bowl.
• Only pour the mixture you have prepared into the
bowl when the machine is already on.
• Do not turn the device off and on when the ice cream
is being churned. The ice cream mixture might freeze
to the bowl and block the mixing arm.
• Never put the device on hot surfaces or in the vicinity
of heat sources or open ames.
• Only use the accessories provided.
• The device is equipped with anti-slip feet. If it appears
that the anti-slip feet are no longer working, put an
anti-slip mat under the device.
• Do not use aggressive or abrasive cleaning products.
• All accessories must be washed by hand. Only the
plastic mixing arm can be washed in the dishwasher.
• If there is liquid leaking from the freezer bowl, the
bowl is no longer usable. Even though this liquid is
not toxic, it is not t for consumption.
• The device has an overheating safety. This will shut
the device off when the motor threatens to overheat.
Always pull the plug from the outlet and wait at least
15 minutes until the motor has completely cooled.
EN
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