8
Boiling Instructions
Boiling Soft, Medium And Hard Boiled Eggs Together:
The eggs should be more or less the same size.
• Fill the egg boiler with water and eggs (see pg.7).
• Select the hardness setting for soft eggs. The setting
depends on the quantity and size of the eggs (see “Boiling
eggs”).
• When you hear the buzzer, turn off the appliance. Using a
tablespoon, carefully remove the soft boiled eggs.
• Dip the eggs in cold water, otherwise they will continue to
cook and harden.
• Replace the lid.
• Slide the control to the small symbol for medium boiled
eggs and turn the appliance back on again.
• When you hear the buzzer, turn off the appliance and
remove as many eggs as you require with this degree of
hardness.
• Turn the control to the small hard boiled egg symbol and
turn the appliance back on again.
• As soon as the signal sounds, turn off the appliance.
• The hard boiled eggs will be done.
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