In some cases, local codes dictate that water supply connections be made only by a certified
professional.
- Check that iron or other metal particles cannot contaminate the fresh water supplied to the machine.
- Check that the incoming water pressure is within the acceptable range for the machine (
psi,
bars). It may be necessary to reduce the pressure.
- Check the incoming water temperature. Colder water will result in a longer preheat time (during
initial startup) and may extend the cycle time to allow the final rinse water to heat to minimum
°
°
.
- Check the incoming water hardness. The Ecomiser SR-02 / SR-03 Models require a hardness of
grains per U.S. gallon or less. Over
grains the water should be treated.
- Note damage caused by scaling due to hard water is not covered under warranty.
- When connecting the customer-supplied water line to the fitting on the end of the hose supplied, pay
attention to prevent from the hose being twisted or broken.
- The Ecomiser SR-02 / SR-03 models contain a
”
drain hose for the end user’s
convenience.
The Ecomiser SR-02 / SR-03 models are factory built with a drain pump. Recommended rough in
height is maximum
”
.
- Check that the end of the drain hose will empty into a drain with a minimum diameter of
”
.
- Route the drain hose to the drain. In some cases, a grease trap (supplied by others) must be fitted
into the waste water line. If this trap is required for your installation, check that it is present.
Figure 1-3 Drain connection
NOTE
- No portion of a wall drain system may be higher than
”
.
- No part of the drain hose should be higher than
”
from the bottom of the dishwasher.
- Failure to provide the proper drain connection height
”
above the bottom of
the dishwasher base) will result in improper drainage.
- After connecting the drain hose to main drain line, make sure all connections are water tight.
Ecomiser SR-02 / SR-03 Manual 9/24 Page Rev.06
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