Do not remove spacers (if equipped) on the side walls and/or on the back of the built-
in oven. These spacers center the oven in the space provided. The oven must be centered to prevent
excess heat buildup that may result in heat damage or fire.
*Suggested distance from floor is 111/2" (29.2 cm).
Minimum required distance is4 1/2"(11.4 cm). IW' (3.8cm)
Min.
B
._. 48 5/8" H
(123.5cm)
.:-..... (29.2
Door Open
(seenote 2) Spacer
2" (5 cm) Wide Wood Spacer
if Needed (see note 4)
Hole for
Cable
3" (7.6 cm)
Max.
Electrical
Junction Box
NOTES:
1. Base must be capable of supporting 300 pounds
(136 kg) for 27" models and 375 pounds (170 kg)
for 30" models.
2. Allow at least 21 " (53.3 cm) clearance in front of
oven for door depth when it is open.
3. Dimension G (cutout depth) is critical to the
proper installation of the built-in oven. If the oven
decorative trim does not butt against the cabinet,
or if noise is heard on convection models, verify
dimension G to assure it is according to the required
**4. For a cutout height (H) between 49118"(125.1
cm) and 49%" (126.4 cm) add a 2" (5 cm) wide
wood shim of appropriate height to each side of
the opening under the appliance side rails. Lifting
the unit will allow you to hide the cutout openings
showing above the unit. The bottom trim of the unit
will hide the shims at the bottom.
**5. For a cutout height (H) between 49%" (126.4
cm) and 511/2" (130.8 cm) you can order a larger
bottom trim through your Service Center.
dimension. Figure 2
27" AND 30" DOUBLE OVENS (Single Ovens see Figure 1)
PRODUCTDIMENSIONS
_ MODEL A'
27" (68.6 cm) Wall Oven 27 (68.6) 507/16 (128.1) 24s/s (62.5) 24V2 (62.2)
30" (76.2 cm)Wall Oven 30 (76.2) 507/16 (128.1) 28X (71.8) 24V2 (62.2)
CUTOUT DIM ENSIO NSAN D CABINET Wl DTH
F / G (Min.)I H.StandardHeight I
....... 1 Max
MODEL Min: Max:
27"/686cm)Wa,Oven24 ' /632)125 /641)123 /5 7)I /1241)I 4 V /1248)271/s(68.9)Min
30"/762cm>Wa,,Oven28 /724>12 /737>I 23 /5 7>I /1241>I 4 V /1248>30%(76.5)Min
All dimensions are in inches (cm).
2