Electrolux EW30GS80R - Oven Cooking Modes: Specialized; Slow Cook Function

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Setting Oven Controls
About slow cook Setting slow cook
See the example below to set a slow cook on Lo.The slow cook feature may be used to cook foods
more slowly at lower oven temperatures. The
cooking results will be like that of a Slow Cooker or
Crock-Pot. This feature is ideal for roasting beef,
pork&poultry.Slowcookingmeatsmayresultin
the exterior of meats becoming dark but not burnt;
this is normal.
Slow cook may be set with the following options:
• Cooktime
• Cooktimewithendtime
The following temperature settings apply to the
slow cook feature:
• HI:275°F/134°C(default)forcooking4to5hours
• Lo:225°F/108°Cforcooking8to9hours
• Completelythawallfrozenfoodsbeforecooking.
• Positionmultiplerackstoaccommodatesize
of cooking utensils when cooking multiple food
item.
• Addanycreamorcheesesaucesduringthelast
hour of cooking.
• Donotopentheovendooroftenorleavethe
door open when checking foods. The more heat
that is lost, the longer the food will need to cook.
• Coverthefoodstokeepthemmoistorusea
loose or vented type cover to allow foods to turn
crisp or brown.
• Roastsmaybeleftuncoveredsobrowningcan
occur. Cook times will vary depending on the
weight,fatcontent,bone&theshapeofthe
roast.
• Preheatingtheovenwillnotbenecessary.
For best results
To add or change any cook settings after this
feature has started:
• SelecttheUPPER oven. Toggle between the
high and low settings by using the + or - keys.
• Ifchangingcookingtimes,pressCook Options
then cook time or end time keys needed to
make the changes.
Example
Step Press
1. Press UPPER OVEN
UPPER
OVEN
2. Press SLOW COOK
3. Press -lo or +hi to choose
the temperature setting.
-lo or +hi
4. Press START
NOTE
You may press CANCEL at any time when setting
the control or during the cooking process.
FOOD POISONING HAZARD. Do not let food
sit for more than one hour before or after
cooking. Doing so may cause bacteria to
grow which can result in food poisoning or
sickness.