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General| Width | 83 cm |
|---|---|
| Control Type | Touch Control |
| Number of Cooking Zones | 4 |
| Energy Efficiency Class | A |
| Color | Black |
| Type | Induction hob |
Key safety guidelines for operation, fire prevention, child supervision, and hazard avoidance.
Safe practices for electrical hook-up, including cable requirements and power limitation.
Procedures for safe physical installation, including cabinet preparation and clearances.
Guidelines for selecting suitable pots and pans for induction hobs, including base type and diameter.
Identification and function of buttons, displays, and indicators on the hob control panel.
Features like auto-activation, pot detection, safety shutdown, and residual heat indicators.
Step-by-step instructions for powering on, selecting zones, and setting cooking power levels.
How to use the temporary high-power setting for rapid heating on cooking zones.
Setting and managing timers for individual cooking zones to automate shut-off.
How to configure the hob to limit its maximum power absorption.
Combining cooking zones to create a larger, unified heating area.
Operating the extractor fan, including speed control, booster, and automatic modes.
Understanding and managing filter saturation indicators for optimal performance.
Cleaning instructions for the induction hob, including surfaces, channels, and grilles.
Procedures for cleaning the extractor fan, grease filters, and activated carbon filters.
Specifications for required installation space, clearances, and cabinet cutout dimensions.
Instructions for installing optional accessories, such as the window sensor kit.
