67
1. CONTENTS
1. CONTENTS ........................................................................................................................................... 67
2. GENERAL SAFETY INSTRUCTIONS .................................................................................................. 68
2.1 GENERAL INFORMATION ............................................................................................................ 68
2.2 WARNING ...................................................................................................................................... 69
3. INSTALLATION INSTRUCTIONS ......................................................................................................... 70
3.1 UNPACKAGING ............................................................................................................................ 70
3.2 POSITIONING AND LEVELLING .................................................................................................. 70
3.3 MINIMUM DISTANCE .................................................................................................................... 71
3.4 INSTALLATION OF TABLE TOP MODELS ................................................................................... 71
3.5 ELECTRICAL CONNECTION. ....................................................................................................... 72
3.6 GAS CONNECTION (ONLY GAS MODELS) ....................................................................................... 75
3.6.1 VENTILATION ...................................................................................................................................... 75
3.6.2 GAS FLUE CONNECTION .................................................................................................................. 76
3.6.3 GAS OVEN INSTALLED IN A LOCAL (TYPE A3) ............................................................................... 76
3.6.4 GAS OVEN BENEATH A CEILING FAN (TYPE B23) ......................................................................... 76
3.6.5 GAS OVEN DIRECTLY CONNECTED TO AN EXHAUST PIPE (TYPE B13) .................................... 76
3.6.6 INSTRUCTIONS D’UTILISATION ....................................................................................................... 77
3.7 WATER CONNECTION ................................................................................................................. 77
3.8 WASTE WATER CONNECTION ................................................................................................... 78
4. USE AND MAINTENANCE ................................................................................................................... 80
4.1 CONTROLS ................................................................................................................................... 80
4.1.1 ON/OFF ................................................................................................................................................ 80
4.1.2 DISPLAY ............................................................................................................................................... 81
4.1.3 GENERAL INFORMATION TEXT ....................................................................................................... 81
4.1.4 SELECTION OF VISUAL COOKING MODES .................................................................................... 81
4.1.5 TEMPERATURE AND TIME / SPIKE / DELTA SELECTION ............................................................. 82
4.1.6 POWER / SPEED SELECTION ............................................................................................................ 83
4.1.7 AUXILIARY FUNCTIONS .................................................................................................................... 84
4.1.8 CONFIGURATION SELECTOR BUTTON ........................................................................................... 85
4.1.9 WASH FUNCTION ............................................................................................................................... 86
4.1.10 START / STOP ....................................................................................................................................... 87
4.2 ADVANCE OVEN FUNCTION ....................................................................................................... 87
4.3 MAINTENANCE ............................................................................................................................. 87
4.3.1 MANUAL CLEANING........................................................................................................................... 87
4.3.2 PROBLEMS........................................................................................................................................... 87
5. TYPES OF FAULT ................................................................................................................................ 88
6. RECOMMENDATION FOR ENVIRONMENTAL PROTECTION .......................................................... 90