The Fancy Miracle Electric Pressure Cooker, model YBD50-90B13, is a multi-functional kitchen appliance designed to combine the advantages of a normal pressure cooker, rice cooker, and electric stewing pot. It boasts an advanced structure, vanguard shape, enhanced safety settings, and multiple functions, making it an ideal appliance for modern households.
Function Description:
This electric pressure cooker offers a wide range of cooking functions, including steaming rice, making congee, stewing soup, braising meat, and baking cakes. Its multi-functional design allows for versatile meal preparation. A key feature is the ability to customize cook time, pressure, and pressure time, enabling users to tailor recipes to their preferences. The appliance is designed for high efficiency, saving both time and energy during cooking. It utilizes a fully sealed design to preserve the nutrition and original taste of food, ensuring that meals are both healthy and flavorful.
Important Technical Specifications:
- Model No.: YBD50-90B13
- Voltage: 220-240V~50/60Hz
- Power: 900W
- Capacity: 5L
- Diameter: 22cm
- Working Pressure: 0-70(kPa)
- Max Pressure: 100 kPa
- Temperature: 60-80 (°C)
The cooker incorporates multiple safety devices to ensure safe operation. These include:
- Lid Safety Setting: The appliance's pressure will not build if the lid is not closed in the correct position. If the pot is pressurized, the lid cannot be opened.
- Pressure Control Safety Setting: During operation, if the pressure exceeds the preset data, the electric supply is automatically cut off to maintain pressure within a safe range.
- Pressure Maintaining Safety Setting: Should the thermostat and pressure control safety settings fail, the gas outlet will automatically release some gas if the cooking pressure exceeds the maximum preset level.
- Anti-block Safety Setting: This feature prevents food from blocking the gas outlet.
- Pressure Releasing Safety Setting: If the pressure maintaining safety setting fails, the lid's surrounding will automatically release gas when cooking pressure reaches its limit, preventing appliance explosion.
- Temperature Safety Setting: The electric supply is stopped if the inner pot heats without food or exceeds the set temperature.
- Thermostat Safety Setting: The electric supply is stopped if the inner pot reaches its temperature limit.
Usage Features:
Operating the Fancy Miracle Electric Pressure Cooker involves several straightforward steps:
- Opening the Lid: Hold the lid handle, turn it clockwise to the open position, and then raise it.
- Adding Ingredients: Remove the inner pot, add food and water. Ensure that the contents do not exceed 4/5 of the inner pot's height (or 3/5 for easily expandable foods) and are not less than 1/5 of the height.
- Placing the Inner Pot: Clean the bottom of the inner pot and the heating plate surface. Place the inner pot into the warmth-keeping cover and rotate it slightly to ensure good contact with the heating plate.
- Closing the Lid: Verify that the seal ring is correctly placed. Hold the lid handle, put the lid down, and turn it anticlockwise until a "KA-CHA" sound confirms it is securely closed.
- Setting the Pressure Release Valve (PRV): Turn the PRV to the "Seal" position and ensure the floater valve is down before heating.
- Powering On: Insert the plug into an electric power supply. The "HEAT" indicator will light up. If pressure time is skipped, "HEAT" will twinkle, and "KEEP PRESSURE" will light up, indicating "KEEP WARM" status.
- Setting Pressure Time: Refer to the provided table to set the pressure time based on the food type (e.g., Fish/Porridge: 5-10 min, Rice: 10-15 min, Meat/Steak: 15-20 min, Soup: 20-25 min, Tendon/Beans: 25-30 min).
- Cooking Process: Turn the knob clockwise to select a menu. The "HEAT" indicator (red light) will turn on, and the appliance will start working. When pressure builds, "HEAT" and "KEEP PRESSURE" (green light) indicators will light up. Heating continues, and a countdown begins. Once cooking is complete, turn the knob to "0/OFF." The "HEAT" and "KEEP PRESSURE" indicators will turn off, and the "KEEP WARM" indicator (yellow light) will light up, entering "KEEP WARM" status.
- Opening the Lid After Cooking: Move the PRV to the "release" position. Do not open the lid until the floater valve falls down. Unplug the appliance after use. Hold the lid handle and turn it clockwise to the open position, then raise it.
Maintenance Features:
Regular care and maintenance are essential for the longevity and proper functioning of the pressure cooker:
- Unplug Before Cleaning: Always unplug the appliance from the power supply before cleaning.
- Exterior Cleaning: Wipe the cooker with a clean cloth. Do not immerse the cooker in water or spray water on it.
- Water-Collection Box: Remove and clean the water-collection box with a wet towel, then reattach it.
- Lid Cleaning: Rinse the inner side of the lid with water, including the Sealing Ring, Pressure Relief Valve, Anti-Block Filter, Steam Venting Outlet, and Floating Valve. Wipe all parts dry with a clean cloth.
- Inner Pot Cleaning: Use a sponge or non-metallic soft brush to clean the inner pot, then dry its surface.
- Anti-Block Filter: Check and wash the anti-block filter regularly to keep the PRV clean.
- Seal Ring: Do not break or replace the seal ring with other rubber rings or tension rings.
- Heating Plate: Keep the inner pot bottom and heating plate clean. Do not place the inner pot on other heat sources or replace it with other containers.
- Utensils: For the non-stick inner pot, use only wood or plastic ladles and spoons.
- Storage: If keeping ingredients warm, do not exceed 6 hours to maintain quality.
- Troubleshooting: In case of issues like difficult lid closure/opening, gas leakage, or floater not rising, refer to the troubleshooting guide for solutions such as reclosing the lid, repositioning the sealing circle, cleaning components, or replacing broken parts. For other problems, immediately cut off power and send the appliance to an authorized repair center.
- Safety Precautions: Keep hands and faces away from the venting outlet during gas discharge. Do not move the appliance immediately after cooking; wait until it cools down completely. When moving, use the body handle, not the lid handle. Do not disassemble the appliance or replace non-special worn parts. If the mains cord is damaged, it must be replaced by a licensed technician. Keep the appliance out of reach of children to prevent burns, electric shock, and injury. Ensure gas discharges completely before opening the lid.
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