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Ensure appliance is off and cool. Avoid steam cleaners and harsh abrasive cleaners on oven door glass.
Install away from door access in ventilated rooms. Ensure adequate clearance from adjacent cabinets.
Handle with care due to sharp edges. Remove all packing material before use.
Screw adjustable feet into the plinth to level the cooker. Ensure appliance stands level before installation.
Mount anti-tilt bracket to prevent tipping. Secure bracket to the ground or wall with screws.
Appliance must be earthed. Power supply 220-240V~, 50Hz-60Hz. Requires qualified electrician for installation.
Ensure controls are OFF when not in use. Turn knobs anticlockwise to increase power. Use recommended settings for cooking.
Use a deep pan, never overfill with oil. Dry food before frying. Never leave unattended during heating or cooking.
Use flat-based cookware. Ensure pans match heating area size and handles are positioned safely.
Turn temperature knob clockwise from OFF. Select function and time. Pilot light indicates temperature.
Wipe control panel, door, and sides with mild detergent. Wash enameled/chrome parts with warm soapy water.
Consult this guide for common problems before contacting service. Covers issues like no power, uneven cooking, and hotplate problems.
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