Farberware FM13AFSS - Page 14

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6. CONVECTION COOKING WITHOUT
7. CONVECTION COOKING WITH PREHEAT FUNCTION PREHEAT FUNCTION
8. DEFROST BY WEIGHT
5. COMBINATION
1. Press “Conv.” once and then “100°F” will display.
2. Press “Conv.” repeatedly to set temperature. “100°F~425°F” are available,
3. Press “START/+30SEC./CONFIRM” to confirm the temperature.
4. Press number keys to enter cooking time. The maximum time value is “99:99”.
5. Press “START/+30SEC./CONFIRM” to start cooking.
1. Press “Conv.” once and then “100°F” will display.
2. Press “Conv.” repeatedly to set temperature. “100°F~425°F” are available,
3. Press “START/+30SEC./CONFIRM” to confirm the temperature.
4. Press “START/+30SEC./CONFIRM” again to enter preheating setting.
5. When preheating is completed, the oven will beep twice. Open the door and place food in the
oven.
6. Close the oven door.
7. Press number keys to enter cooking time. The maximum time value is “99:99”.
8. Press “START/+30SEC./CONFIRM” to start cooking.
1. Press “Pro Defrost” once,and then the screen will display “dEF1”.
2. Press “START/+30SEC./CONFIRM” to confirm.
3. Press number keys to enter the weight of food. The range of weight is 4 to 70 Oz.
4. Press “START/+30SEC./CONFIRM” to start defrosting.
During defrosting, the buzzer will sound to remind you to turn the food over. If no operation, the
oven will continue working.
Note:
1. In waiting state,press “Combi.” repeatedly to choose the mode,
“C-1,C-2” will display in order.
2. Press “START/+30SEC./CONFIRM” to confirm.
3. Press number keys to enter cooking time. The maximum time value is “99:99”.
4. Press “START/+30SEC./CONFIRM” to start cooking.