You’Nfindtwodetergent
dispenserson
theinside@orof
ourdishwasher.Therearetwo,
ecausesomecyclesusetwowashes.
See“DetergentUsageGuide’’below.
(BesuretheCycleIndicatorDial
isat OFFpositionbeforeadding
detergent.Otherwise,thedetergent
cuplidwillnotcloseandlatch
properly.)
GRASPHANDLE,
/
-/ -
ROTATE
ANDCLOSE
TIGHTLY -.
.-
/
I
L, ‘ ‘.’, “
\
;d~
L.
——
A[waysclosethemaincuptightly
Whenit isjh-mlylatched,
youwill
heara clickingsound.Donot
overtighten.
NOT-E:.Detergentcupmaybeopened
manuallywithnoharm.Turnhandle
counterclOc~i$euntilil releases.
Asnappingsoundisnormalwhen
itopens.
Howtopreparethe
di$hesfiir
Ifthisisyourfirstdishwasher,or
ifyou’rereplacingamucholder
model,youmaywonderhowmuch
preparationyourdishesneed.
Actuallyverylittle.Pre-rinsingof
normalfoodsoilsisnotnecessary.
Withcommonsenseandalittle
practice,you’llsoonknowwhat
foodstoremove.Herearesome
guidelines:
L Scrapeoffbones,seeds,skins,
toothpicksandotherhardsolids.It
isalsobesttoremovehardshelled
vegetables,meattrimmings,lea~
vegetablesandcrusts.Remove
excessivequantitiesofoilor
grease.
2. Removelargequantitiesofany
food.Yourdishwasherhasabuilt-in
softfooddisposerthatpulverizes
softfoodbitsandflushesthemaway.
Itcanhandlesmallamountsofsoft
foods,butlargeamountswillbe
difficulttohandle.
3. Trytoremovefoodscrapsand
placedishesindishwasherbefore
soilhasachancetodryandbecome
hard.Disheswithdried-onsoilare
moredifficulttowashandmay
notcomecleanintheNORMAL
WASHcycle.Remembertouse
yourRINSEONLYcyclefor
small“holding”loads.
usageGuide (W
Note:Thefoodsmentionedhere
areforexamplesonly.Otherfoods
notmentionedmayalsoneedtobe
removedfromyourdishes.You
mayalsowanttoconsiderremoving
foodssuchasmustard,mayonnaise,
vinegar,lemonjuiceandotherfoods
thatcancausediscolorationof
stainlesssteelifallowedtoremain
ondishesforalongperiodoftime.
WhenusingthePOTSCR~~E~
cycle,lesspreparationisrequired
beforeloatig. TkePUI?3CR~~ER
cyclecanwashheavily-soiled
dishesandremovedried-onand
baked-onsoilsfrompots,pansand
casseroles.Itemswithburned-on
soilsmaynotcomeclean.Andthe
dishwashercannotremoveburn
marksor restorefadingcausedby
overheatingduringcooking.
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axa3.- .
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AI~-.~~,.. :,mAIlniceytremelv hard water. A water softeneris recommended.Withoutit,
..
[
$FilledMainCupholds3 tablespoons;
FilledOpenCupholds2tablespoons.