re and (;leaning
I,l_d! Ove*_
Control
panel and
knobs
Clean up spatters with a dmn I) cloth. Remove
heavier soil with warm, soapy water.
Do not use abrasives of any kind on tile control
panel.
Tile control knobs mav be removed ti)r easier
cleaning. To remove a knob, pull it straight ott
tile stem. _'ash tile knobs in soap and water but
do not soak.
Oven
heating
elements
Do not clean tile broil element. Any soil will
b/iI'n OJ[i[when tile element is heated.
Tile bake element is not exposed and is under
the oven floor. If spillovers, residue or ash
accumulate on tile ()veil flooi; wipe up bet0re
selffcleaning.
Oven
shelves
Clean tile shelxes with an abrasixe cleanser or
steel wool. Alter cleaning, rinse the shelxes
with clean water and dr_ with a clean cloth.
Broiler pan,
grid, and
Convection
Roasting
Rack
22
After broiling, remove tile broiler pan and grid
from tile oven. ];',elnove tile grid ti'oln tile pan. Convection
Careflllly pour ()/it the grease froln the pan into Roastin0
Rack
a proper container. _'ash and rinse tile broiler
pan and grid ill hot water with a soai>filled or Grid
plastic scouring pad.
If food has burned on, sprinkle tile grid with Broilerpan
detergent while hot and cover with wet paper
towels or a dishcloth. Soaking the pan will
relnove btlrned-on foods.
Tile broiler pan and grid may be cleaned
with a COllllnercial o_.en cleanei:
Tile broiler pan, grid, and Comection
Roastino Rack can also be cleaned ill tile
dishwasher.
Do not store a soiled broiler pan, grid,
or Conxection Roasting Rack anywhere
iI1 tile oxen.
CAUTION: Do not clean tile broiler pan,
grid, or Comection Roasting Rack in a
sell:cleaning oxen.
I1
To Next Page
Loading...
