OM-TDB/TDBC 11
Operation
set temperature will be accepted by the controller and locked
in. After the set temperature is accepted, it may be changed
at any time by pressing the MANUAL button and resetting the
temperature using the same process above.
h. HIGH TEMP button – Used to set operating temperature of the
kettle at a preset high intensity (default = 7). Can be pressed
at any time during operation of the unit to change the set
temperature to the preset value except when there is an
active TIMER enabled.
i. TIMER button - once the appropriate set temperature is
selected using the HIGH TEMP, MANUAL or LOW TEMP
buttons; a countdown timer can be set to remind the user
when the cooking process is completed.
1. Range – 1 minute to 10 hours
2. When the timer expires:
a. the set temperature will automatically
change to the LOW TEMP setting and
will continue at this setting until the user
changes the temperature via MANUAL or
HIGH TEMP buttons
b. An audible alarm will notify the user that
attention is required, the alarm will continue
to sound until the user presses the TIMER
button.
3. An active timer can be cancelled by pressing and
holding the TIMER button for 5 secs
4. Set temp can be changed during an active timer by
pressing the MANUAL button and adjusting the set
temp using the Temperature knob and display.
5. HIGH TEMP and LOW TEMP presets cannot be used
to change the setpoint once a TIMER has started.
j. READY alarm – The control will sound 3 beeps when the unit
has reached within 20 degrees of set point during pre-heat
and when a higher set temperature is selected.
k. Crank tilt - a handle controls the worm and gear mechanism
that smoothly tilts the kettle body and holds it in the desired
position.
B. To Start Kettle with Classic Controls
1. EVERY DAY make sure the jacket water level is above the mid-point of
the round sight glass. If the level is too low, see “Jacket Filling” and
“Water Treatment” on page 18 of this manual.
2. Check the pressure gauge. If the gauge does not show 20-30 inches
of vacuum (that is, a reading of 20 to 30 below 0), see “Jacket Filling”
and “Water Treatment” on page 18 of this manual.
3. Turn on the electrical power to the unit.
4. Turn on the main power switch on the control face.
5. Turn the temperature knob to the desired setting. The heating
indicator light indicates that the kettle is heating, and cycling of the on
and off indicates that the kettle is being held at the set temperature.
Once in each cycle the contactors in the support housing will make a
clicking sound. This is normal.
WARNING
AVOID ALL DIRECT CONTACT WITH HOT
SURFACES. DIRECT SKIN CONTACT
COULD RESULT IN SEVERE BURNS.
AVOID ALL DIRECT CONTACT WITH HOT
FOOD OR WATER IN THE KETTLE. DIRECT
CONTACT COULD RESULT IN SEVERE BURNS.
TAKE SPECIAL CARE TO AVOID CONTACT
WITH HOT KETTLE BODY OR HOT
PRODUCT, WHEN ADDING INGREDIENTS,
STIRRING OR TRANSFERRING PRODUCT
TO ANOTHER CONTAINER.
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