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General| Appliance placement | Freestanding |
|---|---|
| Product colour | Stainless steel |
| Built-in display | Yes |
| Display type | LED |
| Control type | Touch |
| Energy efficiency class | A+ |
| Width | 595 mm |
| Depth | 665 mm |
| Height | 1860 mm |
| Number of Shelves | 4 |
| Number of Door Bins | 3 |
| Climate Class | SN-T |
| Total Capacity | 373 liters |
| Refrigerator Capacity | 279 liters |
| Freezer Capacity | 109 L |
Provides essential safety guidelines for operating the refrigerator, covering user restrictions and basic precautions.
Warns about the flammability of R600a gas used in the cooling system and safety measures if damaged.
Details specific safety instructions related to water pressure and installation for models with a water dispenser.
Specifies that the appliance is designed for domestic use only and for storing food and beverages.
Provides guidelines for keeping children away from packaging materials and the appliance itself.
Explains the product's compliance with the WEEE Directive and proper disposal procedures for electronic waste.
States the product's compliance with the RoHS Directive, confirming it contains no harmful or prohibited materials.
Informs about the recyclable nature of packaging materials and proper disposal methods according to local regulations.
Guides on selecting a suitable installation spot, considering ventilation, heat sources, and ambient conditions.
Details the process of attaching plastic wedges to ensure adequate air circulation between the product and the wall.
Explains how to adjust the front feet to ensure the appliance is balanced and stable.
Provides critical instructions and warnings regarding safe electrical connections, grounding, and avoiding extension cords.
Offers tips and guidelines for optimizing energy efficiency during the appliance's use and setup.
Explains the functions and indicators on the control panel for setting temperature and operating modes.
Provides instructions on how to use and fill the ice bucket for making ice cubes.
Details how to place the egg holder in the refrigerator, recommending specific shelf locations.
Describes the function of the fan in circulating cold air and how its operating time may vary.
Explains how the vegetable bin is designed to keep vegetables fresh by preserving humidity.
Describes the zero degree compartment's use for storing delicatessen and meat products at lower temperatures.
Guides on how to adjust the position of the movable door rack for better storage flexibility.
Explains how the sliding storage box accessory increases door rack capacity for bottles and jars.
Details the humidity control feature for keeping vegetables and fruits fresh for longer periods.
Explains how to use the automatic ice machine to easily make ice, including filling the water tank.
Describes the operation of the Icematic and the ice storage container for collecting and serving ice cubes.
Provides instructions on how to use the water dispenser, including lever operation and water flow.
Guides on how to correctly fill the water dispenser's tank with fresh drinking water, including warnings.
Details the procedure for removing and cleaning the water tank and its components.
Explains how to remove and clean the drip tray which collects water from the dispenser.
Guides on using the HerbBox/HerbFresh sections for storing herbs and replacing the film.
Explains the function of the deodoriser module in eliminating bad smells and its maintenance.
Provides recommendations for freezing fresh food to preserve quality and prolong storage time.
Offers advice on setting the freezer temperature and handling frozen food before and after freezing.
Details the deep-freeze capacity and temperature requirements according to IEC standards.
Provides guidance on where to place different types of food within the refrigerator and freezer compartments.
Explains the door open warning system, which provides both visual and acoustic alerts.
Describes the LED lighting used for interior illumination and how to handle issues.
Explains the Blue light and HarvestFresh technologies for preserving vitamin content in fruits and vegetables.
Offers tips on preventing bad odours by proper food storage and regular cleaning of the interior.
Provides guidance on cleaning plastic surfaces to prevent damage from oil spills and other substances.
Details how to clean the glass doors, emphasizing the use of specific cleaning agents to preserve the coating.
Explains how users can perform simple repairs on specific parts and lists the parts covered.
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