59
Section 8 Calibration Menu
Calibrations can only be performed once the instrument has been installed, configured, and the
channel has been set up. You must also ensure that you have the correct access rights to
access the calibration menu.
It is recommended to calibrate the sensor every 6 months for beverage applications with
multiple CIP. The temperature sensor is factory calibrated and can only be changed by a Hach
representative.
Figure 38 Calibration menu
To Next Page
Loading...
