hermitlux HMX-DW04 - User Manual

This document describes the hermitlux Tabletop Dishwasher, Model HMX-DW04. It serves as a comprehensive manual for installation, operation, maintenance, and troubleshooting.

Function Description

The hermitlux Tabletop Dishwasher is designed for household and indoor use, specifically for washing tableware. It utilizes various programs including hot water washing, cold water rinsing, and drying to ensure clean and sanitized dishes. The appliance features two water supply models: a tank model for manual filling and a tap model for direct connection to a water source. It also incorporates a drying function to circulate fresh air for an extended period, helping to keep the interior fresh.

Important Technical Specifications

• Model No.: HMX-DW04
• Voltage: 120V~
• Frequency (Hz): 60Hz
• Power: 900W
• Inlet Pressure: 0.03~1Mpa
• Water Consumption: 5L per cycle
• Place Setting Capacity: 4 sets
• Net Weight: 12KG
• Machine Size (WXDXH): 428 x 425 x 458(mm)
• Carton Size (WXDXH): 530 × 525 × 560(mm)
• Drying Type: Hot wind
• Water Inlet Connection: 1/2" inner thread (for machine side), 1/2" outer thread (for tap side)
• Grounding: The appliance must be grounded to prevent electric shock.

Usage Features

The dishwasher offers a user-friendly control panel with various program selections and indicators.

Control Panel Elements:

• Dry Indicator: Shows when the drying function is active.
• Tank Model Indicator: Lights up white when using the tank water supply.
• Tap Model Indicator: Lights up white when using the tap water supply.
• Display Screen: Shows time and other relevant information.
• Temperature Indicator: Displays the current temperature.
• Door Open Indicator: Indicates if the door is open.
• Program Selection Buttons:
  • Standard: A general washing program (69 minutes, 8g detergent, Washing 55°C, Rinsing 68°C, 60 minutes drying, 73 hours circulating fresh air).
  • Quick: A faster washing program (29 minutes, 8g detergent, Washing 50°C, Rinsing 62°C, 60 minutes drying, 73 hours circulating fresh air).
  • Eco: An energy-efficient program (59 minutes, 8g detergent, Washing 55°C, Rinsing 68°C, 60 minutes drying, 73 hours circulating fresh air).
  • Strong: For heavily soiled items (89 minutes, 12g detergent, Washing 60°C, Rinsing 55°C, Rinssing 75°C, 60 minutes drying, 73 hours circulating fresh air).
  • Fruit: For washing fruits (19 minutes, no detergent, no drying, no circulating fresh air).
  • Dry: A standalone drying program (60 minutes drying, 73 hours circulating fresh air).
• Start/Pause (S/P) Button: Initiates or pauses a selected program.
• Power On/Off Button: Turns the machine on or off.

Operation Steps:

1. Power On: Plug in the machine and touch the "Power On/Off" button. To force turn off before a program finishes, touch the "Power On/Off" button for 3 seconds.
2. Add Detergent: Open the door and add 8-10g of detergent powder or one detergent block. Close the door. Note: No detergent is needed for fruit washing.
3. Program Selection: Touch the "Selection" button repeatedly to cycle through and select the desired washing program. The indicator for the selected program will light up.
4. Run Program: Touch the "Start/Pause" button to begin the selected program. The machine will automatically check the water supply.
   • If the "Tank Model" or "Tap Model" indicator turns red, open the tap or fill the tank.
   • If no water supply is detected after 5 checks, the machine enters standby mode.
   • To pause during washing and add tableware, touch "Start/Pause".
   • To quit a program, touch "Power On/Off" for 3 seconds; the machine will drain and stop.
   • To activate the 73-hour circular wind for fresh air, touch "Dry".
5. Water Supply:
   • Tank Model: The "Tank Model" indicator will be white. Fill the tank with 3 cups of water until a "Di, Di, Di" sound is heard and the indicator turns white.
   • Tap Model: The "Tap Model" indicator will be white. Ensure the water tap is open.

Tableware Loading:

• Remove large food residues from tableware to prevent blocking the water hose.
• Tilt tableware internally or place stained faces down for optimal cleaning.
• The maximum capacity is six place settings.
• Sharp items should be located to avoid damaging the door seal.
• Sharp knives should be loaded with handles up to reduce injury risk.
• Only "dishwasher safe" plastic items should be washed.

Maintenance Features

Regular maintenance ensures optimal performance and longevity of the dishwasher.

1. Clean Filter:

• Disassemble: Rotate anticlockwise to remove the filter set, which consists of three parts: filter mesh, main filter, and fine filter.
• Clean: Flush and brush each filter part with water.
• Assemble: After cleaning, rotate clockwise to close the filter set.

2. Clean Spray Arms:

• Disassemble: Open the door, remove the basket, and then pull out the upper and lower spray arms.
• Clean: Flush and brush each spray arm with water. Use a sharp-pointed tool (like a needle) to clean any blocked holes.
• Assemble: After cleaning, press each arm firmly into position, ensuring they can move smoothly.

Troubleshooting (Fault Codes & Problems):

• "E2" (Draining): Check drain pipe for bends or blockages. Power off and check filters/pipes.
• "E3" (Overflowing): Tilt machine 30-45 degrees to drain water from the base. Restart. If fault persists, contact service.
• "E4" (Temperature), "E5" (Massage), "E6" (Heating), "E7" (Pressure): Restart machine. If fault persists, contact service.

Common Problems & Solutions:

• Tableware not clean:
  • Incorrect loading: Ensure enough gap between tableware.
  • Spray arm trapped/blocked: Check for obstructions, clean spray arm.
  • Blocked filter/incorrect installation: Clean filter set, correctly assemble.
  • Incorrect program selection: Select appropriate program.
  • No detergent: Add detergent.
• Machine doesn't start:
  • Water shortage: Add water until indicator light turns off.
  • Door not closed fully: Check for obstructions preventing full closure.
  • Machine is washing: Re-select program after current one finishes or wait.
• Tableware is wet:
  • Inappropriate program: Select appropriate program.
  • Poor dry effect for plastic tableware: Wipe dry by hand.
  • Incorrect tableware setting: Correct tableware setting.
  • Drying program not finished: Wait for drying program to complete.
  • Wooden tableware: Wipe dry by hand.
• Discoloration of plastic tableware:
  • Over high washing temperature: Select program with lower temperature.
• Detergent left:
  • Blocked spray arm/no water flush detergent: Ensure spray arm moves smoothly.
  • Detergent with poor quality: Use qualified detergent.
• Foam in machine:
  • Incorrect detergent: Use special dishwasher detergent. Open machine, wipe foam. Fill 2-3L water, run any program for 1-2 min (foam will drain). Repeat if needed.
• Abnormal sound:
  • Spray arm knocking tableware: Correctly set tableware.
  • Tableware moving slightly: Fix tableware before washing.
• Egg custard left on tableware:
  • Protein solidification: Clean tableware with egg custard by hand.
• Water drops left inside machine:
  • Drying time not enough: Select "Dry" program.

Safety Instructions

• Read all instructions before use.
• Use only recommended detergents and wetting agents, keeping them out of reach of children.
• Do not touch the heating element during or immediately after use.
• Do not tamper with controls.
• Do not abuse, sit on, or stand on the door or dish rack.
• Prevent children from playing in or on the dishwasher.
• If the hot-water system hasn't been used for two weeks or more, turn on all hot-water faucets for several minutes before using the dishwasher to release accumulated hydrogen gas (which is explosive). Do not smoke or use open flames during this time.
• Remove the door when discarding an old dishwasher.
• Do not immerse the appliance in water.
• For household and indoor use only.
• Do not open the door while the appliance is working to avoid hot water flying out and causing injury.

Warnings and Precautions

• Grounding: Power socket must be grounded to prevent electric leakage or shock. Do not share a 7.6A / 10A socket with other appliances.
• Damage: Damaged parts or power lines must be changed by a service technician.
• Disposal: Dispose of the machine in an environmentally friendly manner according to local regulations.
• Environment: Do not place the machine in environments below 0 °C (e.g., outside in cold weather).
• Detergents: Use only salt and detergent specifically designed for dishwashers.
• Placement: Do not place or use the machine on unstable, wet, smooth, or inflammable platforms. Keep it at least 150mm away from gas stoves or heaters.
• Door: Do not place heavy objects on the door when it's open to prevent the machine from tipping over.
• Water: Do not splash water into the machine to avoid electric shock or fire. Do not drink the leftover water in the machine.
• Children: Do not let children operate the machine independently. Keep children away from chemical materials like salt and detergent.
• During Operation: Do not touch the side air outlet. Do not tilt or move the machine while washing.
• Faults: Stop washing, power off, and close the tap if any faults occur.
• Hoses: Fix the drain hose to prevent stained water outflow. Do not forcefully pull the power cord or drain hose, or press the cutlery tray.
• Hands: Do not operate the machine with wet hands.

This manual provides essential information to ensure safe and effective use of the hermitlux Tabletop Dishwasher.