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General| Material | Stainless Steel |
|---|---|
| Induction Compatible | Yes |
| Dishwasher Safe | Yes |
| Oven Safe | Yes |
| Handle Material | Stainless Steel |
| Finish | Titanium-Based NanoBond Surface |
| Construction | Tri-ply |
| Heat Tolerance | Up to 1050°F (565°C) |
Details the 2,000+ nano layers, titanium blend, and Italian triple-bonded construction of the cookware.
Highlights titanium's hardness, scratch resistance, and ergonomic handle features for optimal use.
Essential safety tips for cooking, including burner matching, microwave use, oven safety, and utensil choices.
Covers standard cleaning, stain removal, dishwasher use, and proper storage to maintain cookware.
Guidance on hot handles, handle positioning, loose handles, and steam/cleaning precautions for lids.
Instructions on lid vacuum prevention and special precautions for use on ceramic/glass stovetops.
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