13
EN
Using the appliance
B
Use
First use
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal accessories
with lukewarm water and some neutral soap so as to remove the typical smell of a brand
new product then dry thoroughly.
IMPORTANT:
Do not use detergents or abrasive powders, as these will
damage the finish.
Temperature Setting
• Plug on your appliance. The internal temperature is controlled by a thermostat. There are
8 settings. 1 is warmest setting and 7 is coldest setting and O is off.
• The appliance may not operate at the correct temperature if it is in a particularly hot or if
you open the door often.
Daily use
Position different food in different compartments according to be below table
Refrigerator
compartments
Type of food
Door or balconies of
fridge compartment
• Foods with natural preservatives, such as jams,juices, drinks,
condiments.
• Do not store perishable foods.
Crisper drawer
(salad drawer)
• Fruits, herbs and vegetables should be placed separately in the
crisper bin.
• Do not store bananas, onions, potatoes, garlic in the refrigerator
Fridge shelf – middle • Dairy products, eggs
Fridge shelf – top
• Foods that do not need cooking, such as ready-to-eat foods, deli
meats, leftovers.
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