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FOOD STORAGE TIMES
Recommended storage time in the refrigerator
Type of food Time
eggs, marinades, smoked meat up to 10 days
cheese up to 10 days
root vegetables up to 8 days
butter up to 7 days
deserts, fruit, ready-to-eat food, chunks of raw
meat
up to 2 days
fish, raw minced meat, seafood up to 1 day
AVOID CONTAMINATION OF FOOD
To avoid contamination of food, please respect the following instructions:
• Opening the door for long periods can cause a signifi cant increase of the temperature in
the compartments of the appliance.
• Regularly clean surfaces that can come in contact with food and accessible drainage
systems.
• Store raw meat and fi sh in suitable containers in the refrigerator, so that it is not in
contact with or drip onto other food.
• If the refrigerating appliance is left empty for long periods, switch o , defrost, clean, dry,
and leave the door open to prevent mould developing within the appliance.
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