1Introduction
System configuration
NOTE: The printer's physical dimensions and weight are provided in the Specifications
on page 12.
The printer is configured in three main modules:
●
Printing module – ink system components and accessories, including: print head assembly, print
head carriage, and ink supply. Ink cartridges are not included with the printer. They must be
ordered and purchased separately. Printing with white ink requires the optional HP Scitex FB500
White Ink Upgrade Kit, part number CQ118A.
●
Mechanical module – components that control head carriage and media movement.
●
Software and controller module – operator control components via an easy-to-use control panel.
The printer is supplied almost fully assembled and ready for installation by your HP representative.
The user documentation is included on a CD-ROM.
Customer responsibilities
This guide explains the following preparations that must be made by the customer before the printer
can be installed:
●
Electrical requirements on page 3
●
Facility requirements on page 4
●
Computer and networking requirements on page 8
●
Receiving logistics on page 8
The customer is also responsible for all pre-installation preparations not specifically provided for in
the sales contract. These may include the following:
●
Submission of the signed Pre-Installation Checklist to the regional HP support manager a
minimum of 14 days prior to the scheduled installation date.
●
Order and receiving the ink, cleaning solution (head flush or alternative), and rigid media suitable
and in time for performing the initial printer setup.
●
Cost of building, and/or modifications to the installation site.
●
Scheduling the services of a specialist moving contractor to unload and move the equipment on
the scheduled installation date.
●
Final preparation and site cleaning prior to installation.
●
Familiarity and compliance with all applicable local laws, regulations, and standards, including
those regarding waste ink disposal and volatile organic compounds (VOCs).
ENWW System configuration 1
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