Indesit TT 85 - Page 4

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Glass tray
Fruit and vegetable drawer
Temperature regulator knob
This knob allows you to adjust the
refrigerator temperature to different
positions:
0 the refrigerator is switched off;
1 minimum refrigeration setting;
5 maximum refrigeration setting.
B
E
I
H
Lower hanging rack
Adjustable feet
Drainage system for thawn water
C
D
Removable height adjustable
shelves
A
G
F
K
J
L
M
Ice container
Ice scraper
Bottles holder
Transparent cover
Hanging rack
Compartment for frozen food
storage
O
How to Start the Appliance
How to use the refrigerator compartment ...
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NOTICE
After the appliance has been delivered,stand it in
the upright posit ion and wait approximately 3 hours
before connecting it to the electrical outlet to guar-
antee that it operates prorerly.
Before placing foodstuffs in the refrigerator, clean the
interior well with warm water and baking soda.
After having plugged the appliance in set knob ‘B’ onto a me-
dium position and can place food in the fridge after only a few
hours.
When the refrigerator has reached the optimum temperature,
you can place frozen food in it.
The thermostat automatically regulates the temperature
inside the appliance
1 = less cold
5 = colder
It is recommended that a medium setting be used .
To increase the amoun t of space, optimiz e arrangement
and improve appearance, this appliance has a “cooling
area” located within the back panel of the refrigerator
compartment.
When the appliance is operating, this panel may be
covered with frost or droplets of water depending on
whether the compressor is operating or not at a set time.
Do not be concerned about this! The refrigerator is
operating normally.
If the thermostat knob is positioned on higher settings
while the refrigerator is heavily filled and th e ambient tem-
perature is high, the appliance may run continuously, re-
sulting in the forma tion of frost on the back cooling area.
This will lead to an incr ease in energy consum ption.
To avoid this situation, just turn the thermos tat knob to a
lower setting so that th e appliance defrosts auto-matically.
Storing food in the Refrigerator Compartment
Food Storage time Location in the Refri gerator
Fresh meat and cleaned fish
(use plastic wrap or pack in plastic bags)
2 or 3 days On any shelf
Fresh cheese 3 or 4 days On any shelf
Butter, margarine 1 week On any shelf
Cooked or precooked food (placer in air-tight
containers and when cool store in refrigerator)
3 or 4 days On any shelf
Sausages, salami, sandwich meats in gen eral, fresh
pasta, custards, puddings, chocolates, cream pas-
tries, bread, dry pastries, red tomatoes
3 or 4 days On any shelf
Bottled products, milk, drinks, yoghurt On special door shelves
Fruit and vegetable - In vegetable crisper
What Should Not be Stored in the Refrigerator
Garlic (transmits odour), onions and leeks.
Bananas (they will turn black).
Citrus fruits.
Potatoes and root vegetables (store in dark, dry places).
- Within the refrigerator com partment, the air circulates
naturally, with the colder air falling down because it is
heavier. This is the reason why meat and cheeses should
be placed above the vegetable container.
- Please follow our instructions carefully on maximum stor-
age time: any food, even the freshest, will not remai n edi-
ble for any extended amount of time.
- Do not place liquids in containers without cover ing them
because this will lead to an increase in the level of moi s-
ture within the refrig erator, causing the formation of frost.
- Remember to cool hot food before storing otherwise the
temperature inside the appliance will increase, causing
the compressor to work h arder and use more en ergy.
- Contrary to popular belief, cooked foods are no t stored
any longer than raw food.
- The refrigerator com partment is equipped with conven-
ient, removable shelf, which can be adjusted for height
using the shelf guides. This allows you to place even large
containers and foodstuf fs in the refrigerator.
- Be careful not to place con tainers (plastic or gl ass), food
or other objects in direct contact with the cooling area of
the back wall of the refrigerator. This could harm the food,
in-crease energy consumption and facilitate the f ormation
of condensate (on food, containers, etc.).