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Jura IMPRESSA C5 - Page 29

Jura IMPRESSA C5
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29
4 Recipes
2 cold Espressos
200 ml cold milk
1 small cup crushed ice
20 ml maple syrup
Milk foam
Ingredients
(for two people)
Prepare Espresso and leave to cool.
Put 100 ml of cold milk, the maple syrup and crushed ice in a glass and mix.
Add the cold Espresso.
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Latte Macchiato Frio
2 strong Espressos
200 ml of hot cocoa
1 pinch of gingerbread seasoning
100 ml milk
Sugar to suit personal taste
1-2 gingerbread cakes for decoration
Ingredients
(for two people)
Prepare 2 Espressos.
Stir Espresso with cocoa and gingerbread seasoning and divide into two glasses.
Froth the milk and add to the Espressos.
Sprinkle with small pieces of gingerbread.
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Winter’s dream coffee

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