Need help?Do you have a question about the Kalorik GR 45927 BK and is the answer not in the manual?
The Kalorik Smokeless Electric Indoor Grill is designed to bring the experience of grilling indoors with minimal smoke and visible vapors. This appliance allows users to achieve outdoor grilling results from the comfort of their home, making it suitable for various household cooking needs.
The primary function of the Kalorik Smokeless Electric Indoor Grill is to cook food using an electric heating element, providing a grilling surface for various ingredients. It is equipped with a temperature control dial and a temperature probe, allowing users to adjust and maintain the desired cooking temperature. The grill features a removable drip tray designed to collect excess fats and liquids, contributing to its smokeless operation by preventing grease from burning on the heating element. The design includes cool-touch handles for safe handling during and after operation. This appliance is intended for household use, offering a convenient way to grill meats, vegetables, and other foods without the need for charcoal or gas.
Before the first use, it is recommended to unpack the grill and remove all packaging materials. The grill should be washed with mild dishwashing soap, wiped, and allowed to dry. For initial preparation, the temperature control should be set to the maximum (450°F), and the grill should be heated alone for approximately 5 minutes to prepare the non-stick coating. A slight odor may be noticed during this process, which is normal and should dissipate quickly. After this initial heating, the temperature control should be turned to OFF, and the grill allowed to cool for 15 minutes. It is crucial to ensure that the temperature control probe is completely dry before use.
To operate the grill, place it on a flat, heat-resistant, stable surface in a well-ventilated area. Confirm that the temperature control is in the OFF position before inserting the temperature control probe into the side of the grill and plugging the cord into an electrical outlet. The temperature control dial can then be adjusted to the desired setting. An indicator light on the temperature control probe will illuminate to show that the heat setting is active. Once the desired temperature is reached, the light will turn off, cycling on and off during use to indicate that the heat setting is being automatically maintained. The grill should be preheated for about 10 minutes or until the indicator light goes out. Food can then be placed directly onto the cooking surface and cooked to the desired doneness. After cooking, turn the temperature control to OFF and remove the plug from the power outlet. It is important to allow the appliance to cool down completely before removing the temperature control probe to avoid burn injuries.
For best cooking results, it is advised to use medium to low heat. Very high temperatures can cause discoloration and shorten the lifespan of the non-stick surface. If higher temperatures are necessary, preheat the grill on medium for a few minutes. Before the first use, lightly brush the cooking surface with vegetable oil, heat to 300°F, turn OFF, and allow to cool completely, then wipe away any excess oil. Do not attempt to cool the heated cooking surface by pouring cold water onto the grill, as sudden temperature changes can cause the cooking surface to warp. The temperature control probe, cord, or plug should never be immersed in water or any other liquid.
The appliance is equipped with a polarized plug, meaning one blade is wider than the other. This design is a safety feature to reduce the risk of electric shock, ensuring the plug fits into the polarized outlet only one way. If the plug does not fit initially, reverse it. If it still does not fit, a qualified electrician should be contacted; do not attempt to modify the plug. A short power supply cord is provided to minimize hazards from entanglement or tripping.
Proper cleaning and maintenance are essential for the longevity and safe operation of the Kalorik Smokeless Electric Indoor Grill. Before disassembling or cleaning, it is crucial to allow all components to cool thoroughly after use. Hot components should always be handled with oven mitts.
Before cleaning, ensure the cord is unplugged from the outlet. The cord can be wiped with a damp cloth if necessary. The appliance must be allowed to cool completely before cleaning. The drip tray is dishwasher-safe and can be placed in the bottom rack of the dishwasher. Alternatively, both the drip tray and the grill plate can be washed by hand using warm, damp cloth and mild liquid soap. The base of the grill should also be cleaned by hand with a warm, damp cloth and mild liquid soap.
It is important to wash the grill surface after each use to remove any accumulated grease. To prevent grease from dripping outside the base, ensure the grill is used on a level surface and that the drip tray is completely clear of food particles. For cleaning the base, use a damp cloth. Avoid using scouring pads or harsh cleaners on this unit. If stubborn residue is present, a nylon bristle brush or plastic scrubbing pad can be used. After cleaning, reassemble the appliance. Any other servicing beyond routine cleaning should be performed by an authorized service representative.
The grill is designed to reduce smoke and visible vapors, but it is important to ensure the grill, drip tray, and the outside of the base are clean and dry before plugging into a power outlet. Do not clean with metal scouring pads, as pieces can break off and touch electrical parts, posing a risk of electric shock. The appliance should only be used on a properly grounded outlet. Do not place materials like paper, cardboard, or plastic on the appliance. Covering any part of the grill or grid with metal foil can cause overheating. The appliance should not be operated in an appliance garage or directly under a wall cabinet. Before switching on the grill, remove any objects on top of it and any flammable objects nearby. Food or objects should not be placed on the drip tray when the grill is switched on, nor directly on the heating element.
General| Type | Electric grill |
|---|---|
| Surface | Non-stick |
| Color | Black |
| Power | 1500 W |
| Drip Tray | Yes |
| Product Type | Grill |
| Temperature Control | Adjustable |
To Next Page
