Koenic KBO 42221 - Page 21

Food Function Acces‐
sories
Shel
f
po‐
si‐
tion
Tem‐
pera‐
ture
(°C)
Time (min) Comments
Apple
pie
True Fan
Cooking /
Fan Cook‐
ing
Wire
shelf
2 160 70 - 90 Use 2 tins (20
cm diameter), di‐
agonally shifted.
Fatless‐
ponge
cake
Conven‐
tional
Cooking
Wire
shelf
2 170 40 - 50 Use a cake
mould (26 cm di‐
ameter).
Preheat the oven
for 10 minutes.
Fatless‐
ponge
cake
True Fan
Cooking /
Fan Cook‐
ing
Wire
shelf
2 160 40 - 50 Use a cake
mould (26 cm di‐
ameter).
Preheat the oven
for 10 minutes.
Fatless‐
ponge
cake
True Fan
Cooking /
Fan Cook‐
ing
Wire
shelf
2
and
4
160 40 - 60 Use a cake
mould (26 cm di‐
ameter). Diago‐
nally shifted.
Preheat the oven
for 10 minutes.
Short
bread
True Fan
Cooking /
Fan Cook‐
ing
Baking
tray
3 140 -
150
20 - 40 -
Short
bread
True Fan
Cooking /
Fan Cook‐
ing
Baking
tray
2
and
4
140 -
150
25 - 45 -
Short
bread
Conven‐
tional
Cooking
Baking
tray
3 140 -
150
25 - 45 -
Toast
4 - 6
pieces
Grilling Wire
shelf
4 max. 2 - 3 minutes
first side; 2 -
3 minutes
second side
Preheat the oven
for 3 minutes.
21