Kooper 2165336 - Page 18

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Water&
235ml&
\&
Oil&
1&e&1/4&TBS&
\&
White&flour&
400gr&
\&
Milk&powder&
1&e&1/4&TBS&
\&
Salt&
1/2&TS&
\&
Sugar&
1&e&1/2&TBS&
\&
dried&yeast&
2TS&
\&
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Water&
\&
315ml&
Oil&
\&
2TBS&
White&flour&
\&
500gr&
Milk&powder&
\&
2TBS&
Salt&
\&
1TS&
Sugar&
\&
2TBS&
dried&yeast&
\&
4TS&
/67869:(LB(4*%5.(
/MNN9(@<BC?DE(
Water&
330ml&
Oil&
1/4&CUP&
White&flour&
560gr&
Milk&powder&
2TBS&
Salt&
2TS&
Sugar&
4TBS&
dried&yeast&
2TS&
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Sugar&
1&e&1/2&CUP&
dried&fruits&&
2&CUP&
Lemon&juice&&
2TBS&
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melted&butter&&
3/4&CUP&
whipped&eggs&
3&
Lemon&juice&
2TS&
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Sugar&
1&CUP&
White&flour&
1&e&5/8&CUP&
Vanillin&baking&powder&&
3TS&
Blend&ingredients&A&and&B&separately,&then&mix&them&together&and&blend&
again.&Pour&the&dough&in&the&bread&pan&and&start&the&program.&4*(1*)(%,'(
)#2'&(H#).(!&',.(#15&4#'1),((